Buttermilk-A Wonder Cure

Buttermilk A wonder cure drink for healthy living

Saturday, 23 February 2013

11:04

The Best Buttermilk Pancakes Recipe Ever



What is the best way to make Buttermilk Pancakes from scratch?

Buttermilk pancakes are light and tender and can be easily cooked at home.

Ingredients makes-14 pancakes
1 cup all purpose flour
YUMMY DELICIOUS BUTTERMILK PANCAKES
½ teaspoon salt                               
1 teaspoon baking soda                
1 large egg
1 cup  buttermilk
2 tablespoon melted butter
Vegetable oil 2-3 tablespoons


METHOD
Preheat the griddle or frying pan.
In a bowl put all purpose flour and sift.Now add salt and baking soda and sift again.Mix well and keep aside.
In another bowl beat egg with beater .Blend in the buttermilk.Add the dry ingredients(flour mixture).Beat well until smooth.Add the melted butter and mix well.
In case you want thinner pancakes then add ¼ cup of buttermilk pour.Adjust the consistency of the batter by adding more flour or buttermilk.
Using a spoon pour spoonfuls of pancakes batter on the oiled griddle or frying pan and spread the batter with the back of the spoon to make thin crepe like pancakes.Cook until the batter is bubbly turn over and serve immediately with syrup or fruit sauce

Friday, 15 February 2013

09:16

Most Delicious Light and Crispy Homemade Buttermilk Waffles Recipe


 BUTTERMILK WAFFLES

INGREDIENTS
11/2 cup refined flour
11/2 teaspoon baking powder
11/2 tablespoons sugar

1/2 teaspoon baking soda
6 tablespoons butter melted at room temperature
11/2 cup buttermilk
2 eggs
Pinch of salt
 Waffle iron
 Vegetable oil/butter for greasing the waffle iron
FOR TOPPING
11/2 tablespoon  unsalted butter
1 banana cut diagonally into 1/3 inch slices
1 cup maple syrup

METHOD
FOR THE WAFFLES
 Put oven rack in middle position and put a large metal cooling rack directly on it. Preheat oven to 250°F and preheat waffle iron.
In a large bowl whisk together flour, sugar, baking powder, baking soda and salt .Sift and set aside.
In another bowl whisk butter , buttermilk and eggs together until well blended. now add the flour mixture to it and whisk until well combined.
Grease the waffle iron with a little butter. Pour 1/2 cup batter into each waffle mold. follow the manufacturer's instructions and cook the waffles for about 3 minutes until golden brown and thoroughly cooked .
Transfer the cooked waffles to the rack in the oven keeping warm. keeping waffles in 1 layers so that they stay crisp.make more waffles same way.
METHOD FOR THE TOPPING
In a pan heat butter till melted now add banana slices in 1 layer and cook one side until golden for about 1 minute.remove from heat.
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